Marty's is open Wednesday through Saturday at 5PM.
On Tap @ Marty's
Stone Ripper IPA West coast pale ale with grapefruit and passion fruit hoppiness
SBC Shady Spot Lemon Shandy
Ommegang Rosetta Flemish brown ale aged on cherries



Crab Bisque $6

Southern Fried Frog Legs $14
Served with Cajun dipping sauce



Cowboy Delmonico $50
32 oz dry-aged bone-in Delmonico

Louisiana Haddock $30
Baked haddock served atop our crabmeat & crawfish stuffing
Topped with Cajun cream sauce

Cajun Chicken Cordon Bleu $30
Chicken breast layered with smoked ham & cheese then topped with Cajun cream sauce

Fresh Halibut $30
Pan-seared Served with cucumber wasabi sauce
Blackened Served with Cajun au jus


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Colossal Chocolate Peanut Butter Cupcake $18
A mammoth devil's food chocolate cupcake filled with chocolate pudding.
Topped with peanut butter frosting and chocolate peanut butter cups

Breyer's Coffee Ice cream $5

Edy's Mint Chocolate Chip Ice cream $6

Edy's Butter Pecan Ice cream $6

***All of the above menu items are subject to limited availability***
Forever connect the foods you love with the people who introduce them to you.

Bon Appetit,
Jim, Joan, Ben, Julia and all of our wonderful staff

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