From the Brewery Now on Tap..... Dunkel, Wit, Hopenstein, Amber Lager and Ben's Oatmeal Stout Check out our Martini list @ the restaurant

Creamy Button Mushroom Soup

Shrimp Bisque
Smooth, rich and creamy



Shrimp Creole
This is a dish consisting of cooked shrimp in a mixture of diced tomatoes, onion, celery and bell pepper, spiced with some hot pepper sauce and Cajun seasoning. served over white rice

Range Rattlers
Stuffed jalapeno peppers with crawfish tails, cheese and cajun cream sauce.

Buffalo Bleu Cheese Chips
Home-style chips with wing sauce, bleu cheese dressing, bleu cheese crumbles

Cajun Cordon Bleu
Smoked ham plenty of cheese and a chicken breast topped withour Cajun cream sauce

Bayou Pasta
Chicken, shrimp, crawfish and andouille sausage sautéed with onions and peppers. Served over pasta with Cajun cream sauce

Australian Lamb Shank
Served with a red wine, rosemary and garlic demi glaze.

USDA Prime New York Strip Steak
Of all the beef produced in the U.S., only 2% is Certified Prime grade by the USDA. Our New York Strip Steaks feature some great marbling and robust flavor, try it cajun or just grilled and butter brushed.

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Bananas Foster
Bananas, vanilla ice cream, and a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur.

Forever connect the foods you love with the people who introduce them to you. Bon Appetit, Jim, Joan, Ben, Julia and all of our wonderful staff